This beautifully illustrated textbook was long overdue; an essentail in depth study of diamond inclusions in all its known natural characteristics. The language throughout the book is simple and easy to understand. Both the novice and professional will find its information invaluable. The understanding of diamond inclusions is fundamental to grading finished diamonds as well as rough diamonds. This current work will allow the reader to become familiar with the variety of inclusions that exists in diamonds, what are their typical features, how to identify them and the impact they may have on the finished diamond.
The author Mr. Nizam Peters has spent over four years primarily photographing and documenting the varieties of diamond inclusions in this current work. He is the author of several other books and the director of the American Institute of Diamond Cutting, an internationally recognized school dedicated to teaching the art of diamond cutting and rough diamond grading.Mr. Peters has been active in the industry for over 36 years from diamond mining operations to retailing. He is a master diamond cutter, versed in all aspects of manufacturing and is a specialist in polishing fancy cuts and fancy colored diamonds.
ISBN-10: 096658547X
ISBN-13: 978-0966585476
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